Underestimated health danger by pollutant and poison material in the tap water
In the drinking water are a huge number of harmful substances which are often hard to be proved for the consumer. Therefore the dangers are often underestimated and their consequences for the health appear only after years.
a) all heavy metals
Noxious heavy metals: Many heavy metals are noxious for the human organism or are toxic, because they cannot be diminished. They are mostly taken up about the food chain or the drinking water and reach thus in the human body. Many water pipes in the household exist of lead and copper and deliver toxic substances in the tap water.
Lead owns a cumulative effect and works with the admission by food and breath air already in low tracks as a chronic poison. It accumulates in bone, teeth and in the brain and affects the effectiveness of the nervous system. Particularly children are endangered, they often show intelligence, learning and concentration disturbances. Also the immune defence comes with lead poisoning to damage, from it follows a raised infection susceptibility.
Copper connections can cause weakness while swallowing large amounts, vomiting and inflammations in the digestive tract. Acute poisoning by very high amounts is rare with the person, because compulsive vomiting is released. Copper looks catalytic in numerous chemical processes, this concerns metabolism processes as well as reactions which run off, e.g., with the garbage combustion.
Metallic mercury can be taken up as a mercury steam about the lung in the body. It irritates the breath ways and digestive ways, can lead to vomiting with stomachaches and also cause damages to kidneys and to the central nervous system.
Cadmium and his connections are already toxic in low concentrations. It has turned out in the bioassay carcinogenic and is genotype-damaging and fruit-damaging. The oral admission of dissolvable cadmium salts can cause vomiting and disturbances in the digestive tract, liver damages and cramps. Chronic poisoning expresses themselves by the failure of the odour property, yellow colouring of the necks of a tooth, anaemia and whirl pains, in advanced stage by marrow damages and osteoporosis.
Arsenic: Different connections of the arsenic are highly toxic because they disturb biochemical processes like the DNA repair, the cellular energy metabolism, receptor-provided transport processes and the signal transduction. An acute arsenic poisoning leads to cramps, feeling of sickness, vomiting, internal bleeding, failure and colics, up to nephritic failure and circulatory failure.
Moreover, aluminium and chrome are filtered.
b) all chemicals
Halogens seem in the nature above all as simply negatively loaded anions in salts. For example, fluorine, chlorine, bromine, iodine and the radioactive astatine belong to the halogens. Important halogenic connections are a sodium fluoride, calcium fluoride, sodium chloride and potassium chloride. It concerns to toxic non-metals.
Chlorine is a chemical element and one of the most reactive elements and reacts with almost all other elements and many connections. The high reactivity also causes the poisonousness of the elementary chlorine. The water supply companies add chlorine to the tap water, so that the bacteria die in the conduits. Nevertheless, chlorine is cancer-causing.
Nitrite: Nitrites are toxic. In the industry the toxic nitrite-containing sewage which must be processed before a disposal can result with the treatment of metal surfaces, with galvanic processes and with the cleaning of nitrogen oxid containing exhaust gases. Nitrite ions are formed in the ground, in waters and in sewage plants by nitrite bacteria.
Herbicides or weed pesticides are substances which should kill annoying plants. Pesticides are chemical substances that kill the tiresome or injurious living beings, expel or restrain in germination, growth or increase. Both are taken up by the person about the food chain and the drinking water and accumulate as toxic substances in the body tissues.
c) organic materials
Microorganisms are organisms which cause unhealthy expiries in other organisms. Bacteria, mushrooms, parasites or algae belong to them. Their injurious effect is mostly based on toxic materials which they separate, in particular enzymes, sometimes they also live on tissue or blood cells, or they cause a needlessly violent immunological reaction, above all high fever which can end fatally.
Bacteria damage the body by her bacterial poisons - poisons, which are formed by illness-exciting bacteria and are delivered.
Chemical cocktail: Mineral waters in glass and plastic bottles have often hormonal effective substances. These are estrogens which can seem, otherwise, in the anti-baby pill and work with other chemicals like a hormone cocktail. The hormone portion in plastic bottles is twice as high than in glass bottles. Investigations of ecological test have shown that also injurious substances like the pesticides that are not obliged to declare as well as cancer-causing nitrates occur in bottle water. (see video-tape library)
Bottle water (origen: )
Did you know that carbonic acid is a by-product of the human metabolism? Fizzy water takes away oxygen from the body and adds to the already mostly quite completely overacidified organism even more of that of what he wants to get rid fast again: Acid. With the beer / alcohol fermentation result carbonic acid and the drink industry uses them, while it gives this in the mineral water which becomes thereby longer lasting. What feels refreshing, overacidifies us, unfortunately, only needlessly. Without marking duty, in addition, more than 80% of the still mineral waters are made long-lasting by ozonisation. Besides, the frequency pattern is destroyed – the result: You drink dead water.
However, the drink industry still places on it: Minerals in the water are recommended as "healthy" - nfortunately, this is not only wrong, but the minerals in the water are even injurious, because: The mineral salts dissolved in the well water are exclusively inorganic (so-called earth minerals) and in this form hardly physiologically usably (only with extreme lack phenomena our body can use a part of the minerals and a lot energy involved).
Nevertheless, most of the tiny mineral dissolved in the water "little stone" deposits in the blood vessels, joints and in the bandage tissue, blocks and calcifies our body and forms arteriosklerotic plaque. MD Antonius M. Schmid comments: „The steadily increasing consumption of mineral waters during the last years correlates with an increase of the illnesses of the vascular system with consequences like circulatory problems, cardiac infarctions and strokes.“ Dr. Patrick Flanagan explains in his book „Elixir of the youthfulness - you are what you drink.“ that we drink so many inorganic minerals in the course of our life that we could build a statue in natural size from it. It is a matter to get rid of these amounts again.
Conventional small filters often remove only the taste-annoying substances (for example, lime and chlorine) or filter only certain pollutants and poison materials like lead and copper up to a certain degree. The highly toxic mercury, cadmium, aluminium or chemical halogens are often not filtered at all. According to product tests some small filters deliver even poison materials in the drinking water or decrease in their filter effectivness after a relatively short time.
Other whole house devices (e.g., osmosis devices) often filter heavy metals and chemicals to about 90% to 96%, however, besides, they destroy the lime carbonic acid balance, so that the pH factor of the drinking water becomes relatively sour. The pH factor is raised again by synthetic phospate salts a little bit, besides, the environment is intoxicated. Our water filter systems compensate this effect by means of a redox reaction: An electron supply gives energy to the water and makes a soft, basic water suitable for the consumers out of a hard, sour water. A natural process completely without environmental impacts.